Food & Specialty Ingredients
Potato Flakes
Premium Potato Flakes for Global Food IndustryProduced with European steam-peeling technology, our potato flakes feature ultra-fine 2-5mm flake structure ensuring smooth dissolution in 60 seconds (1:4 water ratio). With ≤8% moisture and 99% pure potato content (no preservatives), it delivers authentic potato
Grade, specification, packaging and regulatory requirements are confirmed for each order.
Product overview
- Premium Potato Flakes for Global Food IndustryProduced with European steam-peeling technology, our potato flakes feature ultra-fine 2-5mm flake structure ensuring smooth dissolution in 60 seconds (1:4 water ratio).
- With ≤8% moisture and 99% pure potato content (no preservatives), it delivers authentic potato flavor and texture.
- Ideal for mashed potatoes, baking, and instant soups.Production keyProcessEuropean steam-peeling for zero dark spotsTraits2-5mm flakes provide authentic potato texture after rehydrationPurity99% pure potato, no preservativesCertificationHACCP/ISO22000/BRCGS/HalalPerfect Mashed Potatoes in 60 Seconds!Simply mix 1 part potato flakes with 4 parts hot water (70-80°C) – stir for 60 seconds to achieve smooth, lump-free mashed potatoes.Our ultra-fine flakes (2-5mm) absorb water instantly, delivering authentic potato texture with natural flavor.
- Ideal for restaurants, catering, and ready-meal producers:5kg yield per 1kg flakes (vs.
- 3kg from fresh potatoes)40% faster prep time vs. traditional methodsZero waste – no peeling/cooking loss24-month shelf life under dry storage
Downloads
Product documents
Files are reference documents. Confirm the applicable grade and latest revision before purchase.
TDS, SDS and sample COA are available on request for the applicable grade.