Pea Protein Isolate


Soy Protein



CAS NO.: 70084-87-6     EINECS NO.: 255-5123654    MF: N/A

GRADE: feed/food grade   GMO STATUS: GMO FREE      SHELF LIFE: 2 years

APPREANCE: light yellow powder

       

PRODUCT DESCRIPTION:

Pea protein isolate is made from the high-quality non GMO peas exported from Canada and the USA. The working procedures include separating, homogenizing, sterilizing and spray drying. It’s yellow and fragrant with strong pea taste and has over 80% protein and 18 amino acids & vitamins without cholesterol. It has good gelatinization and water-solubility including dispersibility, stability and dissolution.


APPLICATION:

Pea protein isolate can be used in vegetable protein beverages (peanut milk, wheat milk and walnut milk, etc.), health food & beverages and sausages based on its good water-solubility. It can also be used to increase protein content and stabilize quality in the milk powder processing (infant & student formula milk powder and milk powder for the middle-aged and senior) field.

 

SPECIFICATION:

Sensory Index

Physicochemical Index

Microbial Index

Color

Creamy yellow or yellow

Protein

80%

Total bacterial count

20,000cfu/g

State

Dry and loose powder

Ash content

8%

Coli group

70MPN/100g

Smell

It’s own flavor without  peculiar smell

Moisture

10%

 

Without pathogenic  bacteria

Fineness(100mesh passing rate)

99%

PH

6-8

 








 

PACKAGING & DELIVERY

Packing Details: 1. 25kgs per paper bag, 16mts per 20'fcl.

                             2. 700kgs per jumbo bag,14mts per 20'fcl.

Delivery Details: Within 3-7 days after payment

 

STORAGE:

Soya lecithin products easy absorb moisture from the air, must be sealed storage and transportation, preserving in a cool and dry place.

It can be heat treatment processing under 80 degree Celsius 

 

OUR SERVICE:

we can also provide the OEM service.

1. customer brand or label on the packing.

2. adjust the protein content from 72% to 85%

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